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  Česky / Czech version Soud. Lék., 44, 1999, No. 3, p. 47 - 54
 
Overview of Current Changes in Alcohol Contents of Beers Produced in the Czech Republic 
Hirt M. 8 , Čechová E. 3 , Fialka J. 4 , Hottmar P. 5 , Loyka S. 6 , Mráz J. 8 , Sekyra V. 2 , Schneller K. 8 , Útrata R. 7 , Vorel F. 2 , Zikmund J. 1 

 


Summary:

       Paper concerns the alcohol contents of beer now produced. The previous and contemporary ways of beer signing as well as a complete list of beer sorts produced in the Czech Republic is presen- ted.

        Key words: alcohol concentration - beer - alcohol beveradges - balance counts
       

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