Summary:
Diabetes mellitus is, as compared with the non-diabetic population,associated with a much higher
mortaliy of ischaemic heart disease and other cardiovascular diseases. In this risk participates in
a major way also diabetic dylipidaemia.The latter is characterized in particular by hypertriglyce-
ridemia which reflects the increase of VLDL and IDL lipoproteins. Elevated and prolonged po-
stprandial lipaemia participates in the develoment of qualitative lipoprotein changes. Highly
athergenic „small dense LDL“ are formed which are liable to an oxidative modification and are
then in an unregulated manner taken up in the vascular wall. Reduction of HDL-cholesterol and
a change in the different HDL sub-populations leads then to a deteriorated reverese cholesterol
transport.
Type 2 diabetes mellitus is associated with dyslipidaemia in the majority of patients even under
conditions of satisfactory compensation of diabetes, in particular during the postprandial stage.
On the other hand, in type 1 diabetes the lipid values usually become normal when the blood
sugar level becomes normal, however qualitative changes of lipoproteins frequently persist. In-
creased glycation and oxidation of lipoproteins is a common sign of both types of diabetes.
For prevention of cardiovascular complications treatment of diabetic dyslipidaemia is at least
equally important as efforts to achieve optimal compensation of diabetes.
Successful treatment of diabetic dyslipidaemia includes efforts to achieve comepensation of dia-
betes, optimation of body weight, increase of physical activity, modification of diet, treatment of
other secondary causes of hyperlipidaemia, and if these provisions are not successful, pharmaco-
logical hypolipidaemic treatment. The risk of macrovascular complications is so high in diabetics
that according to recent knowledge it is not necessary to differentiate between primary and
secondary prevention but aggressive treatment is necessary to achiebe target values of total
cholesterol < 5.0 mmol/l and LDL-cholesterol < 3.0 mmol/l. Triglycerides > 2 mmol/l and HDL-cho-
lesterol <1mmol/l are signs of a high cardiovascular risk. Optimation of the whole lipid profile is
ideal.
Key words:
Diabetes mellitus - Dyslipidaemia.
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